Vegetable · Charlotte, NC

🥬 Collard greens

Southern classic. Handles heat better than most brassicas and sweetens after frost.

Assorted vegetables on a wooden table
Ella Olsson / Pexels

Suitability: 100/100 · Excellent choice

Sun requirement: 4–8 hours
Space required: ~1.5 sq ft / plant
Difficulty: Very Easy
Plant Mar–Sep · Harvest May–Aug

Expected harvest: 20–50 lb
Grocery equivalent: $36–$90
Estimated garden cost: $30–$57
Potential savings: $-21–$60/year